Discover the secrets for preparing the best handmade pasta every time! Under the expert guidance of a multilingual chef, you'll learn to make three different types of pasta with three different sauces and a typical Italian dessert – and serve it with the best-suited wine. And at the end, you'll enjoy the lunch you have prepared during the lesson.
The tour operator can only confirm a service when the minimum number of persons required is reached. If the service is not confirmed, the cost of the visit will be entirely refunded. Weekend a Firenze is not responsible for eventual changes or cancellations to the programs offered. Please send us the name and fax number of your hotel in Florence by email so we can send you the confirmation there one working day prior to the event date.
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Take this course and you'll learn to make your own real fresh pasta following ancient Italian traditions using flour, eggs and other ingredients. Under the expert guidance of a multilingual chef, you will learn how to make pasta, using both a rolling pin and a pasta machine. You will make three different types of pasta with three different sauces and a traditional Italian dessert. The cooking course will be followed by lunch with the dishes you have prepared, accompanied by good Tuscan wine, in a fun and friendly atmosphere.
Price per Person: € 50.00
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